All Categories
Baby Kai Lan 小芥兰 |
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Chilli Red 红辣椒 |
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Chilli Green 青辣椒 |
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Chilli Padi 指天椒 |
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Cucumber 黄瓜 |
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Marrow 毛瓜 |
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Ketola 角瓜 |
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Bitter Gourd 苦瓜 |
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Pumpkin 南瓜 |
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Brinjal 茄子 |
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Long Bean 长豆 |
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French Bean 四季豆 |
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Lady Finger 羊角豆 |
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Tomato 番茄 |
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Lime 酸柑 |
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Lemon 柠檬 |
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Lemon Grass 葱茅 |
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Ginger Blue 蓝姜 |
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Ginger Yellow 黄姜 |
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Ginger Young 子姜 |
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Ginger Old 老姜 |
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Garlic 蒜头(米/肉) |
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Onion Large 大葱(红) |
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Onion White 大葱(白) |
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Onion Small 小洋葱 |
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Potato 马铃薯 |
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Turnip Sweet 芒光 |
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Yam 芋头 |
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Water Chestnut 马蹄 |
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Lotus Root 莲藕 |
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Leek 蒜仔 |
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Bean Sprout Special 银芽 |
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Pineapple 黄梨 |
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Bean Sprout 豆芽 |
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Dou Fu 豆腐 |
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Dou Gan 豆干 |
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Dou Bo 豆卜 |
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Broccoli 芥兰花 |
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Cabbage 包菜 |
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Cabbage Long 皇白 |
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Cauliflower 椰菜花(中/澳) |
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Celery Aust. 西芹 |
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Lettuce (Imported) 包生菜 |
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Green Pepper 灯笼椒(红 青 黄) |
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Carrot 红萝卜 |
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Radish 白萝卜 |
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Holland Bean 荷兰豆 |
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Sweet Bean 甜豆 |
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Choy Sum 菜心 |
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Kang Kong 应菜 |
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Spinach 苋菜 |
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Lettuce 生菜 |
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Mustard Plant 芥菜 |
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Salted Vegetable 咸菜 |
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Spinach 菠菜 |
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Kau Kee 九枝菜 |
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Water Cress 西洋菜 |
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Sow Phye Chye 小白菜 |
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Kai Lan 芥兰 |
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Pa Phye 怕白 |
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Kow Phye 九白 |
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Dow Miow 豆苗 |
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Spring Onion 生葱 |
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Celery Chinese 芹菜 |
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Corrianda Leave 芫茜 |
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Pandan Leaves 香兰叶 |